Barossa
Wine and Food...
Read the label on a bottle of premium wine and if it’s from the Barossa, you know it’s going to be good. It’s a reputation this Australian wine region has worked hard to build over many years. And that makes it your ideal wine touring destination.
More than 20 per cent of Australia’s wine is made in the Barossa. The backbone of it all is the grapes and the people who grow them. More than 600 grape growers, some fifth and sixth generation Barossa families, supply more than 65,000 tonnes of premium Barossa grapes to wineries each vintage.
Just like the wines, Barossa food reflects the region’s strong traditions and rich heritage, while demonstrating modern innovation and a passion for quality.
Growing alongside our famous vineyards is an abundance of fresh produce including fruit, nuts, vegetables and citrus. Combined with poultry, livestock, yabbies and hare, they provide endless inspiration to the chefs, cooks and food producers throughout the region.
Download our NEW South Australian Wine & Food guide for great ideas on how to plan your epicurean experience!
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Package includes: 2 nights accommodation, an Adelaide Hills Cheese & Wine Trail card, a bottle of local wine & chocolate fondue!
From just A$190 per person (twin share)
Click HereBook a 2-night Adelaide Hills Package today!
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The 2011 Tour Down Under dates have just been released! With races and various festivals held between 16 - 23 January 2011, this is a fantastic time to visit!
Click HereBe a part of the 2011 Tour Down Under !
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Book with a SA expert
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This tour will take your breath away! You will learn all about South Australia’s nature, wildlife, aboriginal culture and see some amazing sites like Wilpena Pound.
Click HereFlinders Ranges & Outback 3 day Mountain Safari
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