Eyre Peninsula
Wine & Food...
Don’t come the raw prawn, mate: you’d have to know this is seafood central for Australia.
The Eyre Peninsula produces more than 60 per cent of South Australia’s seafood and is home to Australia’s Seafood and Aquaculture Trail. If you’re a fan of all things fishy, you’ll love it here. Even our major events revolve around seafood - there’s the Tunarama Festival, Ceduna Oysterfest, Fishy Fringe and more. And with a Seafood and Beyond Reward Card you can get even more value for your money.
Team this up with fine dining, magnificent coastal views and sandy beaches, and you’ve got the perfect place for seafood lovers.
Download our NEW South Australian Wine & Food guide for great ideas on how to plan your epicurean experience!
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Package includes: 2 nights accommodation, an Adelaide Hills Cheese & Wine Trail card, a bottle of local wine & chocolate fondue!
From just A$190 per person (twin share)
Click HereBook a 2-night Adelaide Hills Package today!
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The 2011 Tour Down Under dates have just been released! With races and various festivals held between 16 - 23 January 2011, this is a fantastic time to visit!
Click HereBe a part of the 2011 Tour Down Under !
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Book with a SA expert
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This tour will take your breath away! You will learn all about South Australia’s nature, wildlife, aboriginal culture and see some amazing sites like Wilpena Pound.
Click HereFlinders Ranges & Outback 3 day Mountain Safari
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